In the Hotel_Hospitality jobs category Costa Crociere S.P.A. offers job vacancy for Commis Chef (Hot & Cold Kitchen) based at Europe/ South America. An ideal candidate applying for this position need to possess Degree/ Diploma in Hotel Management qualification with minimum 2 - 3 years experience. Candidates should have experience in 5-Star Hotel. Preferably age between 20-28 years. Fluent in English is must. Interested candidates may apply/ contact immediately with complete resume, copies of certificates, passport & photos to the following address or e-mail..
Job Category
:
Hotel_Hospitality
Job Title
:
Commis Chef (Hot & Cold Kitchen)
Location
:
Europe/ South America
Company Name
:
Costa Crociere S.P.A.
Company Profile
:
Costa Crociere S.P.A. is a leading Cruise Liner in Europe & South America. A Client of Airborne Recruiting Pvt. Ltd.
Experience
:
Min : 2 Years Max: 3 Years
Qualification
:
Degree/ Diploma in Hotel Management
Candidate Profile
:
Candidates should have experience in 5-Star Hotel. Preferably age between 20-28 years. Fluent in English is must. Interested candidates may apply/ contact immediately with complete resume, copies of certificates, passport & photos to the following address or e-mail.
